Additional Information
Ginger Nut Biscuits 150g: Wheat flour, sugar, partially inverted refiners syrup, vegetable oils, eggs, raising agent: sodium bicarbonate; ground ginger (0.5%), ground nutmeg, salt. Contains: wheat, gluten and eggs. Made in a bakery where nuts and sesame seeds are handled.Suitable for vegetarians.
Ginger Nut Biscuits 150g
Our recipe for the all-time favourite British sweet biscuit is distinctively crunchy, with a rich ginger finish. The perfect consistency to dunk in tea or coffee, and a natural accompaniment with a cup of East India Company Darjeeling tea.
Ginger, usually cultivated in Asia as a flavouring for savoury foods, was regularly shipped to Britain by The East India Company, where it became a popular flavouring in gingerbreads, biscuits and puddings.
Ginger, usually cultivated in Asia as a flavouring for savoury foods, was regularly shipped to Britain by The East India Company, where it became a popular flavouring in gingerbreads, biscuits and puddings.
Delivery Infomation
UK MAINLAND AND BFPO
- Standard 1st up to 2kg per parcel - £3.75 to £6.75 (1 to 2 day service)
- Express up to 30kg per parcel - £9.75 (Next day service if ordered before 2pm)
- Saturday Up to 30kg per parcel - £21.15
EU
- Up to 30kg per parcel ordered before 2pm
STORE COLLECTION
- Collect from our London store in the West End, nearest tube is Oxford Circus
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